Complete food or tasty kibble topping. No grains, no potatoes, no GMOs, no soy, no preservatives, no colorants. High meat content 85%.
Hypoallergenic and highly digestible quail, rich in polyunsaturated fatty acids to protect the heart and circulatory system. High levels of selenium protect cells from oxidative stress, helping to improve the quality of skin, joints, and brain. Yellow carrot reduces blood cholesterol levels, providing beneficial protection for the heart and circulatory system. Rich in antioxidants, it also supports healthy immunity, skin, and vision.
Ingredients: 85% turkey meat and organs (including 26% quail), 4% yellow carrot, 1% pea flour, 1% lignocellulose, 1% linseed oil.
Nutritional composition per 1 kg: vitamin D3 (3a671) 200 I.U., vitamin E (3a700) 100 mg, biotin (3a880) 0.5 mg, zinc (3b606) 12 mg, manganese (3b504) 3 mg, iron (3b106) 10 mg, copper (3b406) 4 mg, iodine (3b201) 0.7 mg, taurine (3a370) 800 mg. Technological additives per 1 kg: carob gum (E 410) 4 000 mg. Contains natural antioxidants: tocopherol extracts from vegetable oil (1b306(i)) and rosemary extract.
Analytical constituents per 1 kg: crude protein 11.0%, crude fat 7.5%, crude fiber 0.2%, crude ash 2.5%, moisture 78.0%, calcium 0.2%, phosphorus 0.2%, sodium 0.3%, omega 3 0.15%.
Metabolizable energy: 1130 kcal/kg
