A complete hypoallergenic, grain-free recipe made with freshly prepared venison and wild boar.
We've also added lots of vegetables and fruits - potatoes, zucchini, carrots, green beans, and apples in combination with a unique blend of herbs, including dandelion and burdock root. Hemp oil, known for its health benefits, is a rich source of essential fatty acids.
Ingredients: 60% freshly prepared: venison (30%); Wild boar (30%); Potatoes (4%), Pumpkin (1%), carrots, green beans, apples, vitamins and minerals, hemp oil (source of omega 3 and 6) Herbs and botanicals: Goldenrod, Nettle, Anise, Celery seeds, Rosehips, Marigold petals, Lady's bedstraw, Seaweed, Alfalfa, Milk Thistle, Dandelion root, Burdock root.
Calories: 106 kcal/100g
Analytical Constituents: Crude protein 10%; Crude fat 6.8%; Crude ash 2%; Crude fibre 0.5%; Moisture 78%;
Vitamins (per kg): Vitamin D3 200 IU, Vitamin E 20 mg
Trace Elements (per kg): Zinc chelate of amino acids hydrate 25 mg, copper (II) chelate of amino acids hydrate 1.5 mg, manganese chelate of amino acids hydrate 1.4 mg, calcium iodate 0.75 mg
Technological Additives (per kg): Carob gum
Health and Safety Message:
As we use freshly prepared venison, in rare cases it is possible that you may find small shot remnants in the can. We assure you that we take the utmost care and safety measures to ensure that no shot remains in the meat, but in very rare cases, a small piece may have been missed.
